I never knew Crown Candy Kitchen existed, that is until I saw Adam Richman do the 5 malt challenge on Man vs. Food! Giant malts, exquisite sundaes and "heart stopping" food had me at hello. During Brendan's birthday getaway Amanda and I decided to try it out. Luckily it was nice out on the day in question. If you want to visit CCK on most days, you have stand in a long line that sometimes goes around the corner and down the street. Seating inside is very limited so head over before you get to your starving point!
www.crowncandykitchen.net
1401 St. Louis Ave
St. Louis, Mo 63106
314-621-9650
I had the chili dog! They should have called it a monster dog, because it
was huge! It was very good, but I must admit Amanda's BLT kind of made
my mouth water!
This is Amanda's Heart stopping BLT. You can see from the picture
with all that bacon why they call it "heart stopping". Doesn't it look good!
Brendan and I got a sundae!
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